Steps to Prepare Red Ribbon Tiramisu Cake Price

Ribbon Salad

As a result, they have different websites for the two locations, different products, and different prices.

Recipe Summary Ribbon Salad

This is a very good recipe anytime, but can be extremely festive at Christmas! Use red and green Jell-O®, or red, white and blue for the Fourth of July.

Ingredients | Red Ribbon Tiramisu Cake Price

2 cups milk

1 cup white sugar

1 (3 ounce) package cherry flavored Jell-O® mix

1 (3 ounce) package lemon flavored Jell-O® mix

1 (3 ounce) package lime flavored Jell-O® mix

1 (3 ounce) package orange flavored Jell-O® mix

2 (.25 ounce) packages unflavored gelatin

1 (16 ounce) container sour cream

Directions

In a medium saucepan, boil milk and sugar. Cool completely, but do not refrigerate.

Dissolve each package of flavored gelatin separately in 1 1/2 cups of boiling water. Set aside.

Dissolve unflavored gelatin in 1/2 cup of warm water. Add with sour cream to cooled milk and sugar mixture. Set aside.

Spread gelatin of one color on the bottom of a 9x13 inch pan. Chill in refrigerator until set. Then put 1 1/3 cup of the sour cream mixture on the chilled, firm layer of gelatin. Keep alternating these until all gelatin is used. Be sure to chill after each addition of gelatin.

Info | Red Ribbon Tiramisu Cake Price

prep: 25 mins cook: 5 mins additional: 5 hrs 45 mins total: 6 hrs 15 mins Servings: 4 Yield: 12 to 15 servings

TAG : Ribbon Salad

Dessert Recipes, Specialty Dessert Recipes, Dessert Salad Recipes, Jell-O® Salad,