Simple Way to Sweet Coconut Chutney For Neer Dosa

Dosas (Indian-Style Pancakes)

You can also soak the rice overnight.

Recipe Summary Dosas (Indian-Style Pancakes)

Dosas are a thin, savory crepe-like Indian pancake traditionally eaten for breakfast, but I like them anytime. These may not be very authentic, but they are a tasty alternative that appeals to the typical American pancake.

Ingredients | Sweet Coconut Chutney For Neer Dosa

1 cup brown rice flour

½ cup whole wheat flour

1 ½ cups water

1 red onion, finely chopped

1 clove garlic, minced

¼ cup fresh cilantro, chopped

¼ teaspoon white sugar

½ teaspoon ground turmeric

1 teaspoon ground cumin

2 teaspoons whole mustard seeds

1 teaspoon cumin seeds

1 teaspoon ground coriander

1 teaspoon ground ginger

1 pinch cayenne pepper

3 tablespoons rice vinegar

1 tablespoon vegetable oil

Directions

Info | Sweet Coconut Chutney For Neer Dosa

prep: 15 mins cook: 20 mins additional: 30 mins total: 1 hr 5 mins Servings: 8 Yield: 8 pancakes

TAG : Dosas (Indian-Style Pancakes)

Breakfast and Brunch, Crepes, Savory,

Images of Sweet Coconut Chutney For Neer Dosa

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