Simple Way to Crispy Chicken Peking Style

Restaurant-Style Extra Crispy Chicken

If ordinary fried chicken seems boring to your taste, i think peking style fried chicken is the one you are looking for.

Recipe Summary Restaurant-Style Extra Crispy Chicken

A whole fryer chicken, marinated and coated in egg, milk and seasoned flour, then fried until extra crispy! Reported to have the extra crispy chicken taste and texture of a famous restaurant chain chicken.

Ingredients | Crispy Chicken Peking Style

4 cups water

1 tablespoon salt

½ teaspoon monosodium glutamate

1 (4 pound) whole chicken, cut into pieces

4 cups oil for deep frying

1 egg, beaten

1 cup milk

2 cups all-purpose flour

2 ½ teaspoons salt

¾ teaspoon ground black pepper

¾ teaspoon monosodium glutamate

Directions

Info | Crispy Chicken Peking Style

prep: 25 mins cook: 30 mins additional: 20 mins total: 1 hr 15 mins Servings: 6 Yield: 6 servings

TAG : Restaurant-Style Extra Crispy Chicken

Meat and Poultry Recipes, Chicken, Fried Chicken Recipes,

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